Vermont Maple Cream – A Spreadable Delight from Old Cobblers Farm
Experience the decadent taste of Vermont with Old Cobblers Farm’s Vermont Maple Cream, a rich and velvety spread made from 100% pure maple syrup. Perfect for breads, pastries, and more, this creamy indulgence transforms everyday treats into extraordinary delights.
Key Benefits:


100% Pure Maple Goodness: Made with nothing but the finest Vermont maple syrup, carefully churned into a creamy, spreadable texture.

Natural Sweetness: A wholesome alternative to sugary spreads, offering a rich and authentic maple flavor.

Versatile Spread: Perfect for breads, bagels, muffins, croissants, and biscuits, adding a touch of sweetness to every bite.

Decadent Dessert Topping: Use as a frosting for cakes, a drizzle over pancakes, or a filling for pastries.

Crafted with Care: Made in small batches to ensure quality, freshness, and a smooth, buttery texture every time.

How to Use:


Spread on Bread: Slather onto warm toast, bagels, or biscuits for a naturally sweet and satisfying snack.

Bake with Love: Use as a filling for pastries, cakes, or cookies to create a rich, maple-infused dessert.

Top Your Favorites: Drizzle over waffles, pancakes, or crepes for a luscious maple treat.

Dip & Delight: Serve as a dip for fruits or pretzels, perfect for entertaining or as a quick, indulgent snack.

Enhance Recipes: Stir into oatmeal, yogurt, or smoothies for a boost of flavor and creamy texture.

Why Choose Old Cobblers Farm Vermont Maple Cream?
At Old Cobblers Farm, we’re passionate about bringing the pure, natural taste of Vermont to your table. Our maple cream is made using traditional methods that preserve the authentic flavor and texture of pure maple syrup, creating a product that’s as versatile as it is delicious.